On Sunday night, I went to a Caribbean Association (of China) meeting and potluck dinner. Shanghai is a big city, and this time the dinner was near my house. So, I went to the supermarket and picked up a dessert (I know, I know, being lazy) and took a taxi to my friend J's house. J' is a Jamaican-British, married mother of one (with one on the way). I arrived as food was still being cooked and warmed, and generally mingled. After the meeting, I stayed and chatted for a while, and all in all had quite a lovely evening.
The food was good, the company was good, and the meeting was productive. There are a lot of good things going on, and some activities I might attend. The biggest news of the night however, was this:
The first ever Jamaican restaurant is opening in Shanghai!
Of course, as CAC members we are invited to the pre-opening testing. That is when you go to the restaurant and sample dishes in order to give the chef your feedback. Free food that should taste good. Sign me up. My husband and I will be there!
1 comment:
CACC it up sis. It is good to be with kindred spirits
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